When Americans search for food options that seamlessly fit into their busy schedules, convenience and taste continue to drive their decision-making, according to Pew Research Center data. As busy families return to back-to-school routines across the country, Galbani Cheese, Italy's No. 1 cheese brand, is pulling up a seat at the breakfast table to help deliver on both, simplifying even the most hectic mornings.
With a delicate, smooth, creamy texture and mild flavor, Galbani is unlocking its whole milk ricotta as the star ingredient of a new lineup of morning reset recipes.
Whether your taste buds lean sweet or savory, ricotta's balanced taste brings versatility to the kitchen, reimagining breakfast in minutes. Always ready to enjoy straight from the container, just spread it on toast or whip it into a smoothie for an extra morning boost of protein to start the day off right. It's a simple breakfast solution meant to meet the needs of today's consumers — no skipping breakfast necessary!
For parents and kids alike, Galbani's latest ricotta recipes can be prepared in five minutes or less:
Ricotta Peaches & Honey Bagel – a satisfying option to help fuel first period.
- 1/2 cup Galbani Whole Milk Ricotta
- 1 bagel (plain or sesame recommended!), toasted and cut in half lengthwise
- 6–8 peach slices, fresh or frozen (defrosted)
- 2 tbsp. honey
- 2–3 tbsp. walnuts, toasted and coarsely chopped
Directions:
- Cut bagel in half and toast
- Spread 1/4 cup ricotta on each bagel half
- Place 3–4 peach slices on top of ricotta
- Drizzle each bagel half with 1 tablespoon honey
- Sprinkle walnuts on top
Ricotta Berry Breakfast Bowl – a fresh, nutrient-rich start to the school or long work week.
- 1/2 cup Galbani Whole Milk Ricotta
- 1 tbsp. lemon zest, plus more for garnish
- 1/4 cup granola with sliced almonds
- 3/4 cup mixed berries (blueberries, raspberries, strawberries), halved or quartered
Directions:
- Place ricotta in half of a medium-sized bowl
- Mix 1 tbsp. lemon zest with ricotta
- Wash the fruit and remove stems and leaves from strawberries
- Cut strawberries in halves or quarters
- Add the fruit to the other half of the bowl
- Top with granola
Ricotta Berry Banana Smoothie – an easy make-the-night-before (or make-ahead), grab-and-go option for the mornings that come with a time crunch.
- 1/2 cup Galbani Whole Milk Ricotta
- 1 ripe banana
- 1 cup whole milk
- 1 cup frozen whole strawberries
- 1/4 cup frozen blueberries
- 1/4 cup frozen tart cherries or raspberries
- Fresh berries and mint sprigs, for optional garnish
Directions:
- Blend banana and milk in a blender on high speed/smoothie setting
- Add ricotta, strawberries, blueberries, and cherries or raspberries
- Garnish with fresh fruit and mint, if desired
"A new school year is a natural opportunity for families to reset their morning routine with fresh and convenient recipe ideas, no matter if it's around the table together or on-the-go," said Karine Blake, Galbani brand marketing director at Lactalis USA. "Our creamy Galbani Ricotta adds a delicious richness and protein boost to any breakfast, while still remaining quick, easy and accessible for busy families. It's a flavorful way to shake up breakfast creations — especially when there's little time to spare to beat the morning rush!"
Galbani Ricotta is available on shelves at retailers across the country. Head to the online product locator to find a tub near you. To find even more inspiration to spice up — and speed up — morning routines, explore ricotta breakfast recipes from Galbani's team of chefs.
